Regenerating Land and Hope: The Transformation of the Cashew in Sucre
In San Benito Abad, on lands that were once considered unproductive, a story of transformation and sustainability emerges. Here, a family and a community have come together with a clear vision: to bring life back, regenerate soils and provide opportunities.This is how Bendito Marañón was born, a family and associative enterprise that has found the
Launch of the Nature Tourism Cluster in Montes de María: A Link between Culture and Sustainability
Promoted by the Government of Sucre and the Regional Competitiveness Commission, the Nature Tourism Cluster in Montes de María brings together stakeholders from the tourism sector, from service providers to community associations. This initiative seeks to transform the tourism experience through a biocultural and sustainable approach, highlighting the intimate relationship between local communities and their
The Cotton-top Tamarin: A Critically Endangered Treasure of Sucre
In the Tropical Dry Forest of the Sucre department lives one of the most charismatic and vulnerable species in the world: the cotton-top tamarin (Saguinus oedipus). This small primate, which measures just 30 centimeters and weighs less than half a kilo, is one of the most endangered primates on the planet, and its natural home
Sucre at the COP
Sucre’s Objectives and Commitments at COP16 Sucre presents itself to the international community with a firm commitment to address global and local environmental challenges, from a comprehensive perspective that links the conservation of its biodiversity with the well-being of its communities. Our Key Objectives Protecting Sucre’s unique biodiversity: Consolidating actions to preserve our priority ecosystems,